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How Calabria Bella borns ?

Giuseppe Sammarro with more than 30 years of daily experience brings art and passion to a quality kitchen. He is always supported by this wife, Nina and his two sons, Enzo and Luca, who run both the elegant dining room and the more casual pizzeria. The ample space guarantees a relaxed lunch and dinner for business meetings, and casual meals as well. There are three rooms; each one of them has the capacity to accommodate more than 50 people, making it ideal for large banquets.

Every night it is possible to taste brick-oven pizza made from an authentic wood-burning fire, famed to be the best in Calabria.